Indoor controlled environment with CO2 enrichment and DE HPS lighting. Grown in rockwool using drip irrigation.
Genetics:
(Strawberry) x (Cookies and Cream)
Post-Harvest:
Wet-trimmed by hand. Dried and cured using Live Cure process
Appearance:
Very dense and firm lime green buds. High calyx-to-leaf ratio with a uniform structure. Any sugar leaves that are on the bud are singed with purple. Light-orange pistils flow into the buds.
Tasting Notes:
Smells and tastes like the wild strawberries. More tart, less sweet than cultivated strawberries.